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Use scaled instruments to measure and compare capacities (internal volumes)

• Recognise the need for a formal unit smaller than the litre to measure capacity (internal volume)

• Use a scaled instrument to relate 1000 millilitres to one litre

• Relate benchmark values to familiar everyday containers

• Calibrate a container by marking 100 mL increments to measure capacity (internal volume) to the nearest 100 mL

• Record capacity (internal volume) using the abbreviation for millilitres (mL) and litres (L)

• Compare and order the capacities (internal volumes) of 2 or more containers measured in millilitres

• Estimate the capacity (internal volume) of a container to common benchmark values, such as 250 mL, and check by measuring